Showing posts with label D'Vine. Show all posts
Showing posts with label D'Vine. Show all posts

Tuesday, October 14, 2008

D'Vine Moving ... Again

You people are quick. For those of you who've emailed me, here's a port to Cory's post from Friday that D'Vine, A Wine Bar will be moving. Again. (They were originally at Woodfield Crossing. Before Premier imploded, it was scheduled to be demolished and redeveloped into the new Venu mall.) D'Vine is currently in the former Vizion/Cibo restaurant space next to Houseworks.


Word is that they'll be closing at the end of the month to move into the King's Image building on the northside of Castleton mall (near Bucco di Beppo, Cory says, I'm not visualizing it.) What else do I know? Bennett Ackerman has a lot of experience in the restaurant business in this market, and D'Vine seems to have a pretty loyal clientele thanks primarily to Tony Fese's visibility in the wine community. There is a market for what they do on the north side and my guess is they'll survive this move just fine. (Disclaimer: This is pure speculation on my part based on the fact that I know nothing more about this than Cory reported.)

Only one piece of odd news: They'll be closing at the end of October, but they've set no new opening date.

Wednesday, June 06, 2007

Whole Foods Merger, D'Vine Moves, and More

D'Vine Moving to Cibo Space: The big announcement this week was the new development that will go in at Woodfield Crossing on the southwest corner of the 86th and Keystone intersection. And the question quite a few of you have asked me? What will happen to D'Vine, A Wine Bar? The popular spot is one of several thriving businesses at Woodfield Crossing, but it sounds like a fine solution has been worked out. Cory Shouten at IBJ is reporting D'Vine will move to the Cibo Italian Restaurant space below Gelo (nee Vapour Lounge) and next to Houseworks. They've already begun the buildout (although word hasn't filtered out yet that Cibo is even closed.) Look for them to move in the next couple of months. In the meantime, Cory reports D'Vine may also be looking to open a downtown Carmel location.


FTC Puts Breaks on Wild Oats/Whole Foods Merger: And via Slashfood comes the news that the FTC has concerns about competition in the merger of Whole Foods and Wild Oats markets. The FTC is filing a legal complaint to stop the merger today. From the NY Times:

The director of the F.T.C.’s Bureau of Competition, Jeffrey Schmidt, said in a statement: “Whole Foods and Wild Oats are each other’s closest competitors in premium natural and organic supermarkets, and are engaged in intense head-to-head competition in markets across the country. If Whole Foods is allowed to devour Wild Oats, it will mean higher prices, reduced quality and fewer choices for consumers.”

I've heard they've broken ground on the Indy Whole Foods (and most likely the entire complex) but I haven't seen this myself yet. And I hear (via a robust but unconfirmed rumor mill) that Bloomington is getting a Whole Foods also. Many people have asked me if the Wild Oats/Whole Foods merger will put the breaks on our own Whole Foods (currently scheduled to open on 86th at Keystone) because of a Wild Oats down the street, but there's no reason to believe that would be case -- especially now.

Taste of Tango: Someone posted in the comments section that a work permit has gone up across the street from Morton's for a new place called Taste of Tango. (Posted here in May) Taste of Tango is scheduled to be an Argentinian place opened by a "former real-estate broker." (Not sure if he's a true first timer in the restaurant business.) He says the food will be a mix of Italian, Greek, and Spanish. (That's not exactly what I thought Argentinian food was, but OK.) With heavy renovations and an ambitious schedule, I'm not sure I'm holding out a lot of hope. We'll have to wait and see. Their original open date was end of July. (Originally from Property Lines.)

Greenwood Park Mall Gets Cheesecake Factory: There's not much more to say here. Cheesecake Factory and their obscenely huge portions will open a second Indianapolis restaurant in Greenwood. (Sure, I'm a little partial to the Baja Chicken Tacos myself, but unlike many of their customers, I also recognize it's enough food for two full meals.)