Wednesday, October 08, 2008

And So It Begins: Rhone Dinner at L'ex

Fall is upon us which means long, luscious evenings eating and drinking with some of our favorite people -- and chefs. Like Rhones? L'explorateur kicks off their fall season with a Rhone dinner next week.

Amuse of Gougères

2007 Louis Bernard Côtes du Rhône Chateau Noel Saint- Luarent
Foie Gras Agnolotti, Seared Scallop, Rosemary Beurre Blanc

2005 Louis Bernard Côtes du Rhône Village Grand Reserve
Pizza of Truffle, Arugula, Chicken Liver Paté

2002 Domaine Le Sang Des Cailloux Vacqueyras
L’explorateur petite Cassoulet of Beans, Duck, Chanterelle and Mint

2006 Châteauneuf-du-Pape Domaine Souco Papale
Fischer Farms Beef, Valrhona Chocolate, Beets, Parsnip

2006 Gigondas Domaine de le Souchiere
Stinky, Funky, Delicious, Cheese

Wednesday, October 15th
6:00 p.m.
$75 per person plus tax and tip
Call 317.726.6906 for reservations

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