Sunday, November 26, 2006

Indy Ethnic Food Feast

Don't forget to making your reservations for this Thursday. Students from Ivy Tech's Culinary program are taking diners on a culinary trip around the world with a five course meal representing five distinct international cuisines. Students in Chef England's program have partnered with IndyEthnicFood preparing and serving the five course meal as a practical final. Tickets are $50 per person. Seating is limited to 110 diners. Reservations are required and will be accepted until November 22. (Oops, Sorry for the late notice. I'll be you can still get in.)
For more information and to make reservations log onto

Thursday, November 30
6:00 p.m. - 8:00 p.m.
4th Floor Auditorium, N. Meridian Center Campus Auditorium
50 W. Fall Creek Parkway.

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