So, if you could only eat one cuisine for the rest of your life, what would it be? Northern or Southern Indian? Sezchuan? Tex Mex? High French? Northern Italian? Vietnamese? Assume that American is out as a choice and that the food is pretty good (since I'd rather eat a shoe than bad versions of some ethnic food.) Who knows -- with the way the economy is going, we might all be eating the cuisine of the *next* major economy. Some cuisines would be tasty but could cause health problems long term. My choice? I think it would be Thai. What say you, o mighty readers?